Lightly toast some bread. Add a really, really thin spread of marmalade (optional, but try it…). Top with grated cheese and apply the MAPP torch. You’d be surprised just how close you have to hold it to get the cheese to brown—I started waving it vaguely in the direction of the bread, but ended up […]
Crikey. I got tagged too, so here goes. My second favourite cheese is Edam. My wife is Danish. I look great in a kaftan. I have three bad habits. One of which is very popular. I have a tattoo. There you go then. I feel sort of naked now. Is that normal?
Kathy from Startcooking.com has tagged me and phatty in some kind of virtual grown up game of, err, Tag. So, five things you don’t know about me… This is going to be easy… I used to organise Acid house parties. I’m so hairy it looks like I’m permanently in a body sock. I have two […]
Why do they always pick on the chubby one for puddings? I mean, if I don’t already have enough to contend with; what with the weather and various “other things”. Anyway, we all have our cross to bear and mine is clearly a little wobbly around the edges. Onwards, dear reader, for today we shall […]