Skip to content

Mens Cookery Club

3 Blokes, a blender and a bag of chickpeas, learning to cook.

Primary Menu
  • Home
  • About the MCC
  • Recipes
  • Tips

Tag: Vegetarian

Proper Quick Miso Soup

Posted on March 27, 2011April 30, 2012 by redeye

Miso soup from packets can be hit and miss… And expensive. So in my quest to make Miso a daily experience I’ve got to this super quick and easy recipe. You need to fork out for a few bits the first time, then after that its a 2 minute job and usually better than most Sushi bars […]

Share this:

  • Twitter
  • Email
  • Facebook
  • Pinterest
Continue Reading

Simple Italian Tarts

Posted on August 5, 2009August 21, 2019 by redeye

I found this recipe in and article titled Italy – a Great Gastromic Getaway for Any Real Food Fan. I just couldn’t resist a little italian flavoured tart (who could?). They are delicious and quick to make and easy enough even for me (OK I admit I didn’t understand some of it). I’m starting to really […]

Share this:

  • Twitter
  • Email
  • Facebook
  • Pinterest
Continue Reading

Maximus Fruiticous Cous

Posted on November 4, 2006August 15, 2009 by redeye

Cous cous, rocks. This one was a bit of an experiment on Sensi’s part. We made it with the Pokey Pork and veggies a few weeks ago and although we all concluded that it could be improved it was pretty flippin’ good to start with. There’s just summat about adding fruit to cous cous that […]

Share this:

  • Twitter
  • Email
  • Facebook
  • Pinterest
Continue Reading

Spicy Pumpkin “Boo” Soup

Posted on November 3, 2006August 15, 2009 by phatty

The nights are drawing in, the clocks have changed and it’s darned cold. I sit here shivering, wearing a big coat and rather fetching fingerless mits. I look hugely attractive, I can tell you, hunched over my liitle keyboard, gleaning heat from the whirring mechanics of my machine. No better time for a thick, seasonal, […]

Share this:

  • Twitter
  • Email
  • Facebook
  • Pinterest
Continue Reading

Fabulotastic Falafel and A Yoghurty Minty Dressing

Posted on November 3, 2006August 15, 2009 by phatty

Are we becoming less manly at the MCC? There seems to be alot of food without meat in it and we all know that meat is manly. maybe there is something Sensi is not telling us. A deep dark secret that is trying to force itself to the top of the cooking agenda. perhaps he […]

Share this:

  • Twitter
  • Email
  • Facebook
  • Pinterest
Continue Reading

Braised Savoy Cabbage

Posted on October 21, 2006August 15, 2009 by phatty

Ok. To start with I shall give the dictionary deffinition of “braise”. Mainly because, if you you asked me, my answer would begin – um, er, well um, you know it’s sort of….blah, blah. So; “braise” v. to fry (food) lightly, then stew slowly in a closed container”. Now you know. We had braised cabbage […]

Share this:

  • Twitter
  • Email
  • Facebook
  • Pinterest
Continue Reading

Vegetangles

Posted on October 4, 2006August 15, 2009 by phatty

This is not really a recipe as such. It’s a robust looking selection of chunky roots, a veg melange feauturing the carrotangle by Sensi, that went rather well with our Tuna fishcakes. mmmm, robust and chunky. Ingredients Carrots Runner beans Courgettes Garlic Lime juice Salt & pepper Olive oil

Share this:

  • Twitter
  • Email
  • Facebook
  • Pinterest
Continue Reading

Rocinantes Red Pepper Sauce (Homage to Barney)

Posted on October 4, 2006August 15, 2009 by phatty

Sometimes food can be a tad dry or lacking in a bit of colour. So you need a wet and vivid saviour. A bit like me. I am often wet and invariably vivid. This Homage to Barney was made with the Tuna fishcakes and the two went together like Tommy Canon and Bobby Ball without […]

Share this:

  • Twitter
  • Email
  • Facebook
  • Pinterest
Continue Reading

Righteous Red Pepper and Onion Relish

Posted on September 28, 2006August 15, 2009 by phatty

Isn’t relish great? its so versatile. You can put it on stuff, under stuff and between things. You can also smear it. I love smearing, it gives me a sort of warm feeling, especially when it is the smearing of a relish of this unimaginable magnitude. We had it with Burger Me, its Veggie burgers […]

Share this:

  • Twitter
  • Email
  • Facebook
  • Pinterest
Continue Reading

Burger Me, Its Veggie

Posted on September 28, 2006August 15, 2009 by phatty

Doesn’t seem very manly does it? Well, it matters not, because behind these manly facades, lurk some jolly camp fellows itching to get out of their butch straight jackets. And anyway, we need five a day and this helps us get there. Five what I hear you ask. Some things are best left to the […]

Share this:

  • Twitter
  • Email
  • Facebook
  • Pinterest
Continue Reading

Posts navigation

Older posts
Copyright Mediatank 2021 | Theme: Minimal Blog by WPinterface.
loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.